

Glebe Farm wins PETA Vegan Food Award for Best Vegan Milk
Cambridgeshire, UK-based Glebe Farm has been named winner of PETA’s 2025 Vegan Food Award for Best Vegan Milk for its PureOaty Tea-rrific Oat drink. Made with oats grown on British farms, the smooth, rich oat milk was praised for its versatility – perfect in tea, coffee, or poured over cereal.
Now in its 12th year, PETA’s Vegan Food Awards celebrate innovation and growth in the plant-based food sector, highlighting products that make it easier for consumers to choose animal-free options. This year’s winners included a wide range of brands and restaurants offering vegan versions of popular dishes, from steaks and pastries to cheese and desserts.
“The future of food is vegan,” said Dawn Carr, PETA’s Vice President of Vegan Corporate Projects. “As more people seek out foods that are kind to animals, their bodies, and the planet, businesses are responding with exciting and delicious animal-free fare. Whether dining in or out, PETA’s winners show how easy and rewarding it is to upgrade to vegan foods.”
Glebe Farm, which remains the only large-scale oat miller in the UK producing gluten-free oat milk entirely on British soil, said the award reflects its commitment to crafting high-quality, sustainable plant-based alternatives that meet the everyday needs of consumers.
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